Wednesday, April 13, 2011

Sunday Sweets

Even though I gave up sweets for Lent, I cannot deprive my family of Sunday breakfast, can I??
So I do a little cheat.  (Yeah, a cheat on a bad can I get?!) 
Tradition at our church is usually "Muffin Sunday" where I bake up some muffins that are quick to eat on a Sunday morning as we get ready for Sunday School and church.  Not too much clean-up, fills up the tummies until snack time or after church.  Well, one of the kids requested that I make cinnamon rolls, and since I have been on a baking "fast" for the past 30 days or so, I was eager to comply on this matter.  I found GoofyDebbie's 90-minute Cinnamon Rolls and hit the jackpot!

Just look at all that brown sugary-buttery-cinnamony goodness.  (These were actually prepared on Saturday night so I wouldn't have clean-up on Sunday morning.)
Roll em up and cut em with a pizza cutter.  Let rise for a half-hour or so...Heaven...I'm in heaven....

 Out of the oven and ready to eat!  Oh, but you might want to put a little icing on top.  Because we need to add more carbs and sugars to keep us going through the morning. 
Just another reason to love Sundays!!


Blogger Astrid in Bristling Acres said...

Those rolls are drool-worthy! I might have licked the computer monitor or not. Not going to say! LOL! Definitely an awesome Sunday Sweet!

April 13, 2011 at 2:34 PM  

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